Resources and tools you can use

Find appropriate resources and tools to help scale organics and agroecology in Africa from posters to publications and podcasts. If you have resources you would like to share, get in touch. We can also help you load appropriate knowledge products to the Africa-wide Knowledge Centre for Organic Agriculture and Agroecology in Africa digital platform.

Soils, Food and Healthy Communities (SFHC) has worked with farmers to address malnutrition by strengthening the link between agroecological production and household nutrition. This practical, user-friendly Indigenous Recipe Book grows out of that work.

It supports SFHC’s Farmer Research Teams to share nutritional knowledge and locally rooted recipes through community cooking demonstrations and household sessions. The recipes centre on six traditional, drought-tolerant and nutrient-rich crops – common bean, sorghum, millet, groundnut, Bambara nut and soybean – alongside locally prepared relishes. These are crops already grown by many smallholder farmers in the region. By building on what communities know and produce, the book reinforces the connection between healthy soils, diverse harvests and healthier families.

Download the Indigenous Recipe Book and more than 200 other innovative KHSA knowledge products from the KCOA platform.

Useful reads and resources

The  Knowledge Hub for Organic Agriculture and Agroecology in Southern Africa has produced more than 200 co-created knowledge products (from posters to publications to podcasts) to support lead farmers, policymakers, extension officers and media in promoting the adoption of sustainable food and farming systems in the region. See the guide to all these resources with download links.

World of Organic Agriculture 2026: A comprehensive global report on organic agriculture trends, markets, certification and area under management, with Africa-specific statistics and insights on emerging developments in organic production and trade. 

African Union Ecological Organic Agriculture Initiative — Review 2015–2025: An in-depth overview of African Union efforts to promote ecological and organic agriculture, including strategic objectives for production, market access and adoption of agroecological practices across the continent. 

Biovision’s: Biopesticides beyond the hype: An agroecologically-rooted approach emphasises local innovation, equity and ecological integrity—empowering small and medium sized enterprises, farmers, and research actors to co-create solutions adapted to local contexts.

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